The Art of Design & Food
TAITÙ Milano, in collaboration with the Chef Eros Picco and [...]
Order by Dec 15th for Christmas delivery
TAITÙ Milano, in collaboration with the Chef Eros Picco and [...]
Marinated strawberries, milk flavoured with Fennet, Pepper and white Chocolate [...]
Riso Carnaroli with Peppers, Tomatoes and Olives Flemish brushstrokes for [...]